Quick Chicken and Pasta
This is for my friends who are just starting out cooking, simple, quick, easy, bit still tastey
The following will make 4-6 small meals
Ingredients
- 4-6 boneless chicken breasts
- Honey Mustard 20 min marinade (or your flavor of choice)
- 1 pound whole wheat pasta
What to do
- if you can, the night before put the chicken and half a bottle of marinade in a ziplock back in the fridge, push all the air out of the bag and roll it up
- start the water boiling for the pasta
- put the chicken in a non stick pan (leave excess marinade in the bag, throw it out)
- put pasta in the boiling water
- cook the chicken on medium, covered, for 3-4 mins each side (or until cooked)
- serve each breast with ~1 cup of pasta
- if you want a little extra flavor, splash some more marinade on the chicken while it cooks, or a little on the pasta when it is done
